Frankie's Foodhall

This carvery and sandwich bar occupies the Heritage Lanes precinct in Ann Street. Father/daughter duo Bill and Eleni Pippos are the proprietors, former owners of the Fruits of Eden and Eleni’s Gourmet Deli. Frankie’s Foodhall, named after Eleni’s son, celebrates Croatian and Greek dishes across a menu of sandwiches and burgers, including a signature Croatian breakfast boasting smoked cevapi. You can also make your own salads and sandwiches. Menu items feature produce from Australian suppliers with whom Eleni and Bill have long-standing relationships.