Where to buy the best Indian sweetmeats from burfi and jalebi to laddoo - perfect for Diwali, Karthigai Deepam, or any celebration.
When the air fills with the scent of incense and the soft glow of clay lamps lights up homes across the Cape, it’s a sure sign of celebration.
For many South Africans of Indian heritage, that might mean Diwali, honouring Lord Rama and the triumph of light over darkness.
Others who follow Lord Shiva, Karthigai Deepam holds special meaning — a time to light lamps in his honour, offer prayers, and share in the joy of sweet meats that symbolise light and renewal.
Though these two celebrations fall on different dates and honour different deities, they share one beautiful thing: an abundance of mithai — those irresistible Indian sweets made with ghee, milk, sugar, and love.
From syrupy jalebi to creamy burfi, Cape Town’s Indian confectioners have perfected the art of making every festive moment a little sweeter.
Ask anyone in Cape Town’s Indian community where to go for authentic sweetmeats, and Shayona tops the list.
This vegetarian institution, rooted in the ISKCON tradition, serves a diverse range of treats, including laddoos, jalebi, pedas, and burfi - all made fresh daily. Their counter is a kaleidoscope of colours and aromas that feel like a trip through Gujarat without leaving Rylands.
Address: 53 Pine Rd, Rylands, Cape Town
Described as a true legend in the sweet meat scene, Appa Lockhat’s has been a trusted name for decades. The catch?
Orders must be placed in advance - because good things (especially syrup-soaked ones) take time. Locals swear by their perfectly textured barfi and the kind of jalebi that tastes like Diwali in a bite.
Address: Gatesville, Cape Town
Contact: 084 580 8353 for all enquiries
This family-run favourite has been delighting Cape Town’s sweet tooth for years. Shalimar’s offers a wide range of Indian sweets, from coconut ice and burfi to moreish savouries. The prices are friendly, the service warm, and the nostalgia factor high.
Address: Shop No. 1, Rawoot Centre, Hazel Rd, Rylands, Athlone
Part deli, part local treasure, Fancy Pantry stocks a small but mighty selection of sweet meats, often around festive seasons.
Expect pretty platters and fresh flavours, ideal for gifting or adding sparkle to your own Diwali spread.
Address: 29 Flamingo Crescent, Lansdowne
More than just a spice shop, Spice Bazaar occasionally stocks traditional Indian sweets around major festivals. Drop by for their festive boxes — and while you’re there, pick up the spices and flours you’ll need if you’re tempted to make your own.
Address: 59 Lawrence St, Heathfield
Known more for its fiery curries and flavour-packed thalis, The Burner occasionally offers sweet meats during festival times — if you’re lucky enough to catch them before they sell out. Think of it as a sweet surprise to round off a hearty meal.
While based in Johannesburg, Shalimar Delights has a dedicated Cape Town following thanks to its nationwide delivery.
Their range of premium mithai — including creamy kaju katli and rich milk burfi — travels surprisingly well. Perfect if you’re planning or need a sweet fix delivered straight to your door.
Whether you’re celebrating Diwali, marking a religious festival, or simply craving something sweet, these shops serve up a slice of tradition with every bite.
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