11th Annual Give Paws Dinner

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11th Annual Give Paws Dinner

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For 11 consecutive years, Pat Miller, Denver’s Gabby Gourmet, has hosted a fabulous dining experience featuring unique gourmet dishes prepared in your presence by Denver’s top chefs, with each course accompanied by specialty hand-selected wines. The 11th annual Give Paws will take place on Thursday March 19, 2015 at Gourmet Fine Catering. As always, 100% of proceeds from the event benefit the homeless pets at the Dumb Friends League. Emcees Mitch Jelniker and Lisa Hildago of 7 News/KMGH-TV, along with a live band, provide entertainment for a sold-out crowd of food connoisseurs as they dine on the finest cuisine and wine in Denver. The live and silent auctions feature exclusive dining experiences, fine wine, luxury travel, high-end pet items and one-of-a-kind collectibles from our Denver chefs. The award-winning chefs for the 11th annual Give Paws dinner include: Daniel Asher, Root Down and Linger Brian Laird, Sarto’s Brandon Biederman, Steuben’s and Ace Eat Serve Sean Moore, Cake Crumbs Bakery Michael Bortz, City Bakery Kevin Morrison, Pinche Taqueria Jake Brodsky, Novo Coffee Steve Redzikowski & Amos Watts, Acorn and Oak at 14th Dana Rodriguez, Work & Class Jimmy Callahan, Leña Alex Seidel, Fruition Noah French, SugarMill Matt Selby, Central Bistro & Bar Keegan Gerhard, D Bar Denver Paul Tamburello, Little Man Ice Cream Kevin Grossi, Lola Darrel Truett, Barolo Grill Troy Guard, TAG The Dumb Friends League is the largest animal welfare organization in the Rocky Mountain region. Founded in 1910, the name was adapted from a shelter in the United Kingdom. With three locations-the Quebec Street shelter in Denver, the Buddy Center in Castle Rock and the Dumb Friends League Harmony Equine Center™ in Franktown-the Dumb Friends League saved the lives of more than 17,568 pets and horses in the last fiscal year. Tickets for this unique event start at $250 per person. A limited number of “Top Dog” tables are available for $300 per person. Please call Melannie Grimme at (720) 241-7150 to make advance reservations. Please check back for more information.
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