Dr. Sushi's Experiments In Fine Dining 3 Year Anniversary!

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Dr. Sushi's Experiments In Fine Dining   3 Year Anniversary!
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Dr. Sushi says
Holy smokin' moly these last three years of pop ups at Cece's have been a delicious blur! To celebrate the occassion we've got a little something special up our sleeve. A GREATEST HITS NIGHT!

Everyone on the current crew picks their favorite dish or roll from over the years and that becomes the menu. Here's what we've got so far:

Albert - Lauer's Eggs (sardines, shallots, onion, garlic, chili's, parsley, 8th st. duck gang egg baked on top)

Alison - Veggie Udon (konbudashi broth, braised greens, tofu, shiitake mushrooms, green onion, optional egg)

Celeste - Okonomiyaki duh

Emilie - Sister Ray Roll (fried tilapia, spicy sauce, cilantro, lime)

Amanda - Skirt Steak w Anchovy Butter

Morgan - Bengali Mustard Salmon (salmon tataki, mustard oil, spices, cilantro)

Max - Whiskey

Ben - Inari w/ Flaming Hot Cheetos

Nick - Salmon Camembert Mac n Cheese (similar to the mazemen, we haven't served this yet but it's insane. cured salmon, camembert cream sauce, sweet soy, nori, shiso, bonito and panko on top)

Lindsay - Spicy Tofu Roll (tofu, green onion, sweet soy, spicy sauce or jalapeno pepper)

Joe - A Freshly-Tapped Keg of Sapporo Draft Beer

Who knows what else! Maybe some crickets????

As always - Vegetarian/vegan/gluten free friendly.

Want to bring the whole crew? No problem, give us a day or two advance notice so we can accommodate. Send an email to drsushidetroit @ gmail.com or call 3135839629

St. Cece's Pub is located at 1426 Bagley Street, Detroit, MI 48216

See you soon!
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By: Dr. Sushi

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