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Restaurants, Steakhouse The Strip
4 out of 5 stars
 (Photograph: Courtesy CUT)
Photograph: Courtesy CUTCUT
 (Photograph: Courtesy CUT)
Photograph: Courtesy CUTCUT
 (Photograph: Courtesy CUT)
Photograph: Courtesy CUTCUT

Wolfgang Puck, the man responsible for revolutionizing Las Vegas visitors’ eating expectations (with Spago), opened this classic steakhouse in the Palazzo in 2008. Since then, Cut has demonstrated that it’s a slice above many other steak joints. For one thing, that’s practically all you find here: meat, meat and more glorious meat. Go for the 100 percent pure Japanese Wagyu if you can, but rest assured there are no bad choices here, only splendid steaks grilled over wood and charcoal and finished under a 1,200-degree broiler. Complete your meal with one of the dozen side-dish options, a topper or sauces like wasabi-yuzu kosho butter or brightly herbal chimichurri.

By: Sarah Feldberg


Venue name: Cut
Address: Palazzo
3355 Las Vegas Boulevard S
Las Vegas

Cross street: at Sands Ave
Opening hours: Daily 5:30–11pm
Transport: Bus Deuce, 203, 119, CX
Static map showing venue location