What started out as a grill cart outside a local bar has turned into of a late-night destination. Choose from kielbasa, beer brats, chicken-pineapple dogs, pork and rice stuffed cabbage (galumpki) and cheese pierogis served with berries and sour cream. Whether you grew up in Chicago and miss your favorite brat spot or it’s your first time trying Eastern European cuisine, King’s will have you coming back for more.
|Venue name:||King’s Sausage|
450 Fremont Street