Mae Daly’s

There’s something to be said about an unpretentious steakhouse that doesn’t go out of its way to try to impress you but just does everything right (including free valet parking). That’s Mae Daly’s. Here, it’s all about the beef and Mae’s has four types of steak to choose, from grass fed and American Wagyu to wet or dry-aged. These rock star cuts run from $74 for an eight-ounce filet mignon to $165 for a porterhouse meant for two. Once you settle on your steak, partner it up with a lobster tail ($39) or chilled seafood tower. Oh, and bacon lovers won’t want to skip the $35 bacon tasting: five meticulously prepared flavor-packed ways to enjoy America’s favorite breakfast staple.