The restaurant La Sacristía is lucky to be in one of the fastest growing areas and evolution of Madrid, between Gran Via and Chueca. Offers traditional focus on cod, taking account of red meat and other fish. The local has tried to sobriety and intimacy are relevant from the same facade. In its hall you get a space of sculpture, a small bar and a wine rack on the roof surprise, with more than three hundred bottles of wine. Therefore, the restaurant La Sacristía seeks the highest quality in its food and service, without forgetting that the diner is the main backer of its prestige. It is an ideal restaurant to eat in the center with friends and family.