When Jacob’s Pickles opened on the Upper West Side in 2011, it was one of the first truly cool restaurants in a neighborhood better known for its sleepy dining scene than hip eateries and bars. The back-to-basics menu was one we could get behind (goodbye, stale chicken wings and greasy fries). The Southern-focused spot specializes in comfort foods: Nashville hot chicken, biscuits, mac and cheese and, of course, pickles. Now we have a taste of down-home cooking, punctuated with a fried Oreo for dessert, right here in Brooklyn.
MENU:
Starters
Fried Pickles
Biscuits and Gravy
Big Dill Kosher Cukes
Hot Sour Cukes
Sweet and Spicy Carrots
Dilly Green Beans
Candy Red Beets
Pickle Combo
Small Pickle Jar
Large Pickle Jar
Southern Fried Chicken Sandwiches
Sausage Gravy Chicken Sandwich
Mushroom Gravy Chicken Sandwich
Hot Chicken Sandwich
BBQ Smothered Chicken Sandwich
Mac & Cheese
Classic Mac & Cheese
Buffalo Chicken Mac & Cheese
Salads
Southern Fried Chicken Caesar Salad
Classic Caesar Salad
Sides
Fried Oreos
Side Buttermilk Fried Chicken
Side Caesar Salad
Side Buttermilk Biscuit