Bringing It To Market: Foodpreneur 101

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Bringing It To Market: Foodpreneur 101

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Have a secret recipe or food business you want to bring to market? Join us for our annual 3-part startup series for foodpreneurs! From licensing to branding, learn from area experts how to kick-start your culinary concept. You can register for just 101 or 102 for $45 or both courses for $75. After completing both 101 and 102, you can apply to participate in the Feedback Fair. If accepted, there is a vendor fee of $35. FOODPRENEUR 101 $45 Saturday March 7th 10am-2pm East End APEX Learn the rules behind food regulations, liability, insurance, permitting and food prep. FOODPRENEUR 102 $45 Saturday April 18th 10am-2pm East End APEX Tell your story – branding, building buzz, and how to get your pitch down. FEEDBACK FAIR $35 *By Application Only* 101 + 102 are a pre-requisite Saturday May 2nd 11am-4pm East End Courtyard Test your products with marketgoers & take notes as folks eat and critique!

By: East End Market

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