Barbuzzo

Restaurants, Mediterranean Center City
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Barbuzzo
Photograph: Courtesy Visit Philadelphia/Neal Santos

This Mediterannean kitchen from Marcie Turney and Valerie Safran doesn’t exactly sell itself as a pizza shop, but it manages to whip up some of the city’s most daring pizza recipes, such as the Fico, with black mission figs and gorgonzola dolce; a white-sauce asparagus pizza with truffled egg; and a zucchini and squash blossoms pizza. Stop by late at night during the week for easy happy hour bar seating to watch a pizza be whipped up right in front of you.

By: Brandon Baker

Posted:

Venue name: Barbuzzo
Contact:
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Address: 110 S 13th St
Philadelphia
19107
Cross street: between Drury and Sansom Sts
Opening hours: Daily 5pm–midnight, Mon–Sat noon–3pm (lunch)
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Average User Rating

5 / 5

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tastemaker

We went on a busy bustling Saturday night and were told it would be a 45 minute wait, but really only waited for about 15 minutes before sitting at the bar. The wine selection was great, but what won us over was the pizza. The crust is perfectly chewy without being charred, the cheese and fresh arugula and prosciutto...it was all quality and fresh and just came together deliciously. I loved the darker atmosphere, and honestly would come back just to eat more pizza. So good.