bbq Chicken
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Although the name might point to a different kind of preparation, the latest addition to the Chinatown chicken scene is all about Korean-fried bird. Unlike other spots in the city that limit wings and thigh offerings to soy garlic and spicy, bbq’s menu offers up birds fried in olive oil, tossed in a combo of mascarpone and cheddar along with red hot and honey garlic. Choose from boneless or bone-in and don’t skip the delicious pickled daikon on the side.
Details
| Address: |
928 Race St Philadelphia 19107 |
|---|---|
| Cross street: | between N 10th and Hutchinson Sts |
| Contact: | |
| Opening hours: | Mon–Thu, Sun noon–10:30pm; Fri, Sat noon–1am |
| Do you own this business? |
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