Pizzeria Stella

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Baked in a wood oven, James Beard Award-winning chef Stephen Starr’s Pizzeria Stella nails a smoky flavor with its pizzas, many of which feature unusual ingredients like pine nuts and pistachios, smoked mozzarella and wood-roasted sausage. Breads are made in-house at this charming, bistro-like restaurant in Headhouse Square, and ingredients are thoughtfully sourced, making for a feel-good pizza experience that goes above and beyond to be truly artisanal—and somehow still affordable.
Details
Address: |
420 S 2nd St Philadelphia 19147 |
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Cross street: | at Lombard St |
Contact: | |
Opening hours: | Mon–Thu 11:30am–10pm, Fri 11:30am–11pm, Sat 11am–11pm, Sun 11am–10pm |
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