Time Out says
Late stand founder Nobel Tranzilli based his water ice recipes on the granita he remembered from his native Italy (hence their “real Italian water ice” tagline). Today his daughter Marisa Green carries on the Nobel tradition of super-cold and firm water ice and warmed pretzels.
5901 Belfield Ave
|Cross street:||at Haines St|
|Opening hours:||Mon–Sat noon–8pm, Sun noon–6pm|
|Do you own this business?|