Vetri
Time Out says
Instead of serving dishes à la carte, James-Beard-award-winning chef Marc Vetri offers a four-course tasting menu for $155 in his upscale dining room just off Broad Street. Located in the former home of Georges Perrier’s legendary Le Bec Fin, the gourmet menu includes Italian-focused dishes such as porcelet chops, Swiss chard gnocchi with brown butter and a chocolate polenta soufflé. As long as you’re splurging, you might as well add a full or partial wine or beer tasting to your experience.
Details
| Address: |
1312 Spruce St Philadelphia 19107 |
|---|---|
| Cross street: | between S 13th and Juniper Sts |
| Contact: | |
| Opening hours: | Mon–Thu 6–9:30pm; Fri 11:30am–1pm, 5:45–9:45pm; Sat 5:45–9:45pm; Sun 5–9pm |
| Do you own this business? |