College campuses aren’t exactly brimming with options for buying fresh, local produce but the Food Trust is hoping to change that with its seasonal market on Temple University’s campus. Mt. Pleasant Organics brings in fruits and vegetables along with ready-to-eat snacks perfect for an all-night cram session, including breads, pastries and soups.
|Venue name:||Cecil B. Moore Farmers’ Market||Contact:|
Broad St and Cecil B. Moore Ave
|Opening hours:||Thu 2–6pm (starting May 31)|
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