Chicago cracked the top ten as one of America's best cities for BBQ
The Windy City has long been a foodie haven, especially when it comes to meat: There's Italian beef sandwiches, loaded hot dogs and, of course, Chicago-style barbecue. Heavily influenced by the city's vibrant immigrant communities, the city's local 'cue utilizes an aquarium smoker and sweet-meets-tangy sauces and spotlights specific dishes like rib tips and hot links.
And now, according to a new ranking from yard experts LawnStarter, Chicago earned a sixth place spot out of nearly 500 U.S. cities on the list of 2025âs Best BBQ Cities in America. Chicagoland earned an overall score of 42.20. (For reference, the number one spot earned an overall score of 52.02, with the number five destination garnering a 46.54.)Â
To determine the above rankings, LawnStarter looked at consumer satisfaction, access to BBQ restaurants, competition awards, and elite BBQ memberships (yes, thatâs a thing). For each of the biggest cities in the U.S., data was analyzed, and scores were calculated out of 100 points for each city, giving each locale an overall score from the âBestâ at number one to the âWorstâ at number 476.
Fifteen Illinois cities made it to the list, but only two earned a spot in the top 100: along with Chicago at No. 6, Joliet came in at No. 94. Elsewhere, Schaumburg earned a spot at 117, Waukegan at 132, and Peoria at 186. Other cities didnât fare as well: Springfield at 335, Evanston at 381, and Rockford at 442.
Outside of Illinois, Kansas City, Missouri received the number one ran