A Perfect Pairing: Wine & Cheese

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A Perfect Pairing: Wine & Cheese
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57 Degrees (Fifty Seven Degrees) says
Join 57 Degrees and Spring Hill Jersey Cheese for a 5 course wine and cheese pairing. Spring Hill Jersey Cheese is a certified organic, handcrafted, artisan estate cheese. The homestead cheese is made from the milk of owner Larry Peter's herd of pasture-grazed Jersey cows on the Spring Hill Dairy just west of Petaluma in Sonoma County. The milk of Jersey cows contains a higher butterfat content, resulting in an incomparable rich and creamy flavor. The success of Spring Hill cheeses grew out of the word of mouth testaments from customers in the local Farmer's Markets and can now be found in numerous stores throughout California. Spring Hill's cheeses continue to collect awards at various competitions.

Listed below is the menu with wine pairing selections.

Cheese: Petuluma Creamery Jersey Jack
Wine: Fleur 2012 Pinot Noir

Cheese: Petuluma Creamery Yellow Cheddar
Wine: Derby 2011 Implico

Cheese: Spring Hill Dairy Sage Cheddar
Wine: Hook & Ladder 2012 Zinfandel

Cheese: Petaluma Creamery Smoked Gouda
Wine: Montes 2009 Star Angel Syrah

Cheese: Petaluma Creamery Fire House Jack
Wine: Chateau des Charmes 2012 Riesling

Reservations are limited so make sure to reserve your seat online at www.fiftysevendgrees.com

$20.00 per person (price excludes tax and service charge).
*Must be 21 or over to attend.
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By: 57 Degrees (Fifty Seven Degrees)

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