Pure Project Beer Release & Tap Takeover

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Pure Project Beer Release & Tap Takeover
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Pure Project Beer Release & Tap Takeover says
Join us in the Pig Pen as Pure Project takes over the taps and debuts their latest brew - THE MIND EXPANDER, crafted by Pure Project's renowned brewmaster, Winslow, and our very own Chef Hanis Cavin.

From 12pm to 4pm, Chef Hanis will be dishing up specialty paired bites to complement this one-of-a-kind English Cream Ale with Honey. Plus, Pure Project's Winslow and Jesse will be on hand to talk all things beer and answer any questions!

BEERS ON TAP:

Evangeline
(Gose w/ Grapefruit & Pink Himalayan Sea Salt)
5.0% ABV | 05 IBU
DESCRIPTION: A once lost German style Wheat Beer from Goslar Germany, sour mashed for a bright tartness.

Murklands
(Murky Rye Pale Ale)
5.5% ABV | 30 IBU
DESCRIPTION: A San Diego style Pale Ale brewed with Organic Rye featuring CTZ, Centennial and Citra hops to produce a dank hop aroma with a crushable spicy rye backbone.

Mind Expander -- SPECIAL-- made with love & help from Chef Hanis
(English Cream Ale w/ Local Honey & Orange Blossoms *NITRO*)
4.7% ABV | 15 IBU
DESCRIPTION: A Southern California take on the English classic. Floral aromas of orange blossom and jasmine welcome the drinker, while flavors of honey and fresh flowers emerge over a subtle background of floor-malted Golden Promise barley and wheat.

Hope to see you there!

Noon - 4pm
Sunday, March 19
Carnitas' Snack Shack - North Park
2632 University Avenue
North Park, San Diego, CA 92104
619-294-PORK
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By: Carnitas Snack Shack