Bistro Central Parc - SF
Time Out says
Jacques Manuera, an 18 year veteran in the restaurant business in San Francisco, transports you to Paris in his new quaint neighborhood restaurant near the panhandle. The restaurant offers the traditional french bistro dishes such as duck confit, sweetbreads, salade Lyonnaise and onion soup and beef tartare. Indulge in our delicious rissoto with seared scallops and lobster sauce.
On Saturdays and Sundays, when you are out near Golden Gate Parc, feel at home in Paris on our heated Terrasse as you indulge in traditional American egg dishes and one of the best french toast in San Francisco. Bienvenue et Bon Appetit!
We only take Brunch reservations for parties of 6 and more.
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