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Tasting menus & chefs are always pushing the boundary of the SF dining scene. At Feastly at the Lab we’re taking an innovative approach to the future of dining. We’re offering a space dedicated to chefs allowing them the creative freedom to make the food they want to make. Each week will be a celebration of chefs & good food, as a wide mix of chefs rotate through the space offering unique pop-ups to diners. From foraged seafood to contemporary Korean - you’ll only find these dinners at Feastly. Please note that we only offer pre-fixe tasting menus, & you must book your seats online prior to the meal. NO WALK-INS.
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