Check out these classes happening at Café Goghi this month if you’re keen on learning a few cool culinary techniques. Each session is 60,000 won. The menus are as below:
1st session
Guacamole and shrimp open sandwiches
Prosciutto ruccola sandwiches with basil pesto
Seasonal salad with seasonal wild greens and strawberries
Berry banana trifles
2nd session
Salmon and caper bruschetta
Chuck flat and mushroom pasta
Squid salad
Pickled cauliflowers