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[title]Known for their award-winning plant-based bites, Lulu Green brings its signature blend of bold flavors, locally-sourced ingredients and Lebanese-inspired hospitality to the heart of Fenway. Now open, Lulu Green and Café Lulu are for anyone who is looking for delicious and nourishing fare. It’s not just good vegan food—it’s good food that happens to be vegan.
“We’re always looking to bring in cuisine that reflects the evolving tastes of Boston, and Lulu Green delivers that spirit,” said Michael Minichello, General Manager of Time Out Market Boston. “Its focus on bold, feel-good flavors adds a new dimension to our culinary line-up and we are proud to showcase them to our customers.”
Founded by sisters Mary and Nada Lattouf, Lulu Green and Café Lulu are a celebration of clean, conscious eating rooted in family and tradition. "I learned the craft of middle eastern food from our mother, Marie," said Mary Lattouf. "Our father, Joseph, grew vast gardens, hand-pressed olive oil, and harvested all kinds of fruit. Our house was always open to guests, the fridge stocke and ready for family and friends to arrive at any time. Lulu Green is an extension of home, a community gathering space for guests to come together and enjoy warm friendly hospitality and food made with heart."
Whether you’re plant-based or just excited to try something new, both menus offer something for everyone. Lulu Green will serve lunch and dinner, featuring everything from handhelds like the Lulu Burger and Korean Short Rib BBQ Burrito, to their signature Chick’n + Waffles made with maple sriracha glazed chick’n, a cheddar waffle, local maple syrup and scallion. Craving something on the sweeter side? At Café Lulu, visitors to Time Out Market can find grab-and-go breakfast sandwiches, one-of-a-kind pastries, coffees and lattes like the Dubai Chocolate Stuffed Croissant, Pistachio Rose Latte and more.
“After being honored with “Best Vegan Restaurant” by Boston Magazine, we feel this is the perfect time to grow and we couldn’t be more excited to bring Lulu Green to Time Out Market and the Fenway,” said owner Mary Lattouf. “Since opening our doors in South Boston, expanding to the Fenway neighborhood has been a longtime goal, and we’re thrilled to finally make it a reality.”
With this new location, Lulu Green continues its mission to make plant-based dining approachable, flavorful, and full for all.
Café Lulu will be open daily on weekdays from 8:30am-8:00pm and weekends from 9:00am-8:00pm. Lulu Green will be open daily on weekdays from 11:30am-10:00pm and weekends from 11:00 am-11:00 pm. Guests can order at the counter or via online ordering for dine-in, pickup or take out.