Pingrumba

Pingrumba takes inspiration from food journeys that stretch from Cairo to Kolkata. The restaurant began with the traditions of Middle Eastern and North African cuisine, and from there continued through the Caucasus region, all the way to India and beyond. At Time Out Market Budapest, they serve freshly grilled dishes made to be shared and enjoyed by guests around the table. The menu captures the essence of the discovered flavours and atmospheres, with vibrant spices, generous amounts of tahini, and bold combinations.