Heiwa Doburoku Brewery Kabutocho

Heiwa Doburoku Brewery’s traditional rice wines are always reliable, but at this slick, wooden bar, you might want to try the brewery’s ambitious and modern take on the classic Japanese tipple. There’s the Azuki Doburoku (¥550 for 70ml), which is made with azuki beans, and the refreshing Kuromame Doburoku made from black beans. The Hop Doburoku, on the other hand, is very likeable thanks to its pronounced citrus aroma. The bar also serves a good selection of liquors and craft beers if you want something different for a change.