Found inside the Yurakukan, Kagoshima's Tokyo 'antenna shop', this restaurant specialises in the black-haired pork that the Kyushu prefecture is so well known for. Best enjoyed as shabu-shabu together with soba noodles, the meat also goes down nicely in tonkatsu form – head over during lunchtime for the affordable set deals. The other reason to visit Ichiniisan is the Shirokuma ('white bear') kakigori, which here means an impressive mountain of milky ice, topped with ample fruit and three kinds of sweet beans. If the regular size looks a little challenging, try going for the miniature version, known as Koguma ('small bear').
Chiyoda Bldg 2F, 1-6-4 Yurakucho, Chiyoda-ku
|Opening hours:||Mon-Sat 11.30am-10pm (last orders 9.15pm), Sun & hols 11.30am-9.30pm (8.45pm)|
|Transport:||Hibiya Station (Hibiya, Chiyoda, Mita lines); Yurakucho Station (Yamanote, Keihin-Tohoku, Yurakucho lines); Ginza Station (Ginza, Marunouchi, Hibiya lines)|