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In business since 1929, this chuka (Chinese-style) restaurant has been a local favourite for close to a century. They also do hiyashi chuka all year long here. Manpuku's rich sesame seasoning and banbanji chicken on top make for a memorable bowl, and even if you finish eating the noodles first, the chicken alone goes well with beer. In summer, try their limited-edition hiyashi soba, and their pork rice is worth a mention too.
2-13-13 Ginza, Chuo-ku
|Transport:||Higashi-Ginza Station (Hibiya, Asakusa lines) Ginza Station (Ginza, Marunouchi, Hibiya lines)|
|Opening hours:||11am-3.30pm, 5pm-11pm (last orders 10.30pm), Sat 11am-3.30pm, 5pm-10pm, closed Sun & hols|