This is how a beer garden should be done, though it comes with a suitably high price tag attached. On the patio outside the Grand Hyatt's signature steak restaurant, ¥7,000 gets you as much as you like from a menu of Western-style finger foods, washed down with free-flowing Asahi Super Dry and organic wine. The French Kitchen has a tempting ¥5,500 summer terrace deal including barbecued grub and all-you-can-drink sparkling wine, but that's not the same as beer, is it?
The French Kitchen's summer terrace is closed between May 28 and June 5 for maintenance.
|Event phone:||03 4333 8784|