Forest Beer Garden at InterContinental Tokyo Bay

One of this summer's fanciest beer gardens can be found at Takeshiba's InterContinental hotel, where chef Eiji Yamatoya serves up artistic appetisers, spectacular seafood and power-packed pasta to go with your martinis, sparkling wine and single malt whiskies. 90-minute all-you-can-drink deals can be had with either Standard (¥6,000) or Premium (¥8,500) food selections – pricey, sure, but potentially worth it for those looking to graduate from the department store boozefests.