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The very classy Marunouchi Hotel moves into the beer garden business in summer, but as you'd expect from this nearly century-old venue, it's a much more stylish affair than the boozers on department store rooftops across town. A standard course (¥8,500) will get you a salad, garlic shrimp and a smoked salmon with ravigote, plus 120 minutes of unlimited beer, wine, cocktails and sours. Meanwhile, the upgrade course (additional ¥1,000) includes premium drinks like sparkling wine and craft beer from Tokyo Sumidagawa Brewing. You'll be sitting on the eighth-floor terrace, which is decorated in blue and white and boasts fantastic views over the neighbouring Tokyo Station.
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