The Halloween buffet at Hilton Tokyo is themed on a wizarding school, and features over 20 desserts made by the hotel’s executive patissier. The lineup includes a brioche cake drizzled with orange water and lemon peel syrup, speculoos cookie mousse made to look like a potted plant, pumpkin caneles, a fig tart and more. There are also ten different savoury dishes to cleanse your palate between the sweet treats, including honey glazed ham with apple whisky sauce, Scottish meat pie, black pasta and deep fried fish with soy and ginger tomato sauce. Plus, there’s a wide selection of Ronnefeldt tea from Germany, as well as soft drinks and coffee.
For a more magical experience, use the event’s own Instagram AR filter that shows spells and special effects happening on your plate. You can enjoy this buffet on weekdays for ¥5,300 or on weekends for ¥6,000.