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[title]If you missed it, Vancouver is getting its very own Time Out Market this spring. Fit for families, large groups and solo diners, the casual eatery will make its mark on the city as the first of its kind in Western Canada, with top-notch chefs and cuisines from across Vancouver all under one roof.
Back in November, we announced the first 6 chefs and restaurateurs on the lineup, offering a taster of what’s to come. Now, we’re ready to unveil the latest additions of local culinary talent coming on board.
You won’t be stuck for choice with these options: celebrated chef Vikram Vij, whose celebrity-loved institution Vij's has been dishing up some of the best Indian food since ‘94, is launching a new Indian concept, Peacock. Order up a panino or traditional Neapolitan pizza from Via Tevere, where the founders and brothers Dom and Frank Morra know good pizza–and even have a prestigious “Vera Pizza Napoletana” certification to prove it.
Grab top-tier Japanese fare from one of the best in the biz as the award-winning Chef Akira Kishimoto opens the second location of his beloved restaurant, Kishimoto. Newly opened Mexican taquería SANTO TACO is making waves with its elevated take on street food and on the comfort food front, Heritage Asian Eatery is bringing its modern Chinese BBQ to a new location.
For those with a sweet tooth, Mello is baking its beloved brioche donuts from scratch everyday alongside a selection of crowd-pleasing goodies. Wash it all down with some bubble tea from Boba Run, where the sweet, chewy, and customisable drink is served fresh daily.
The newly announced culinary talent joins the previously revealed Feenie’s by Chef Rob Feenie, Mee Bar from Chanthy Yen, Lunch Lady, MaKaam from Baan Lao, DownLow Chicken, and Barnacle by Bar Bravo.
Where is Time Out Market Vancouver?
Opening in Spring 2026 at Oakridge Park, the food and cultural market will bring the city’s best together under one roof—a curated lineup of standout chefs and restaurateurs, great drinks, and cultural experiences that spotlight top local talent in a casual, one-of-a-kind space.
Oakridge Park is a landmark redevelopment in Vancouver’s Oakridge neighbourhood, bringing together homes, shops, offices, green spaces, and cultural venues in one dynamic district.
Set at the crossroads of West 41st Avenue and Cambie Street (recently ranked one of the coolest streets in the world), Time Out Market sits perfectly between downtown Vancouver and YVR Airport along the Canada line—making it a super easy, convenient stop for locals and visitors.
What’s so special about Time Out Market Vancouver?
Spanning a massive 51,000 square feet, Time Out Market Vancouver is a guaranteed foodie playground. Think 18 kitchens showcasing award-winning chefs, rising stars, and beloved neighbourhood gems—plus a dedicated dessert bar, a coffee shop, three full bars, and multiple event spaces.
With roughly 1,000 seats and a spacious outdoor terrace overlooking a public park, there’s plenty of room to graze, sip, and linger.
Whether guests stop by with family, meet up with friends, or roll in solo, they’ll find a wildly diverse lineup of dishes—and plenty of energy—around communal tables.
Open kitchens put chefs front and centre, turning every visit into part meal, part show. And with a year-round cultural program running alongside the curated food and drink offerings, the Market promises an experience that’s vibrant, accessible, and genuinely affordable.
What is Time Out Market?
Time Out Market is the world's first food and cultural market curated by local experts to bring the best of the city together under one roof. In 2014, a historic market building in Lisbon was turned into the first Time Out Market. Today, there are more than 10 Markets globally in cities including New York, Montreal, Boston, Dubai, Cape Town and Osaka, with more to come – the execution of each is distinctly local to give a true taste of the city it is in. The Vancouver location marks the second Time Out Market in Canada.
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