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Di Fara Pizza

Critics' pick
Photograph: Caroline Voagen Nelson
Regular pie at Di Fara Pizza
Midwood
The painstakingly crafted Neapolitan pies—cracker-thin crust with a pleasing char and a subtle Parmesan zing—are widely considered among the city's best; dough is made fresh several times a day. To keep kids occupied during what feels like an interminable wait, point out the window boxes full of herbs used to flavor the sauce.
Venue name: Di Fara Pizza
Contact:
Address: 1424 Ave J
Brooklyn
11230-37
Cross street: at 15th St
Opening hours: Wed–Sun noon–4pm, 6:30–9pm
Transport: Subway: Q to Ave J
Price: Large plain pizza: $28. Cash only
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