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Vecio Fritolin review Rate it
Wooden beams, sturdy tables and the long bar at the back of the main dining room set the mood in this old-style bacaro. But the seasonally-changing menu is more creative than the decor might lead you to expect, with dishes such as cocoa tagliatelle with squid, or a main course of turbot in a crust of black rice with sautéed baby artichokes.
Vecio Fritolin details
calle della Regina
Area Venice
Transport Vaporetto San Stae
Telephone 041 522 2881
Meals served noon-2.30pm, 7-10.30pm Tue-Sun.
Average €50.
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