What’s the vibe?
This half-deli-half-restaurant is the perfect place to sample some of the best produce in Greece. The name derives from Karamanlides, the Greeks of Cappadocia in Turkey, and you can expect to find some bits from Anatolia to buy.
What are the prices like?
Starting at €5 and going up to around €15, expect to pay no more than €25 pp with drinks here (but obviously, that depends on how many things you want to try).
What should I order?
Choose from several starters and a hefty main menu, the options are pretty endless here (but vegetarians be warned, it’s mostly pretty meaty). Be sure to try the pastirma, air-dried cured beef originating in the Middle East with an intense flavour, served here in several ways.
What’s worth visiting nearby?
Take a walk through the colourful Monastiraki and Psyrri neighbourhoods or visit the nearby flea market and the central market of Athens for fresh fish, meat and veg. Grab a coffee or a drink at one of the rooftops in the area; they all come with that all-important Acropolis view.
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