Coming to Time Out Market to reel in a full-on brunch menu? Starting Saturday, May 17, Michelin-starred chef Fran López launches one where dishes of all shapes, textures, and flavors will be swimming. And the best part: hook-worthy prices that don’t go over €11. A true shark of gastronomy, from whom we can only expect mouthwatering creations.
Hook yourselves onto a classic, like some eggs benedict, or paddle into a gastronomic canoe ride — all hail the soufflé omelette with sobrasada and brie! And don’t worry, sweet tooths: that front is covered too. The menu will be available every day from 10 AM to 12 PM. Here it is, in full:
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Toast with smoked salmon and avocado – €11
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Eggs benedict (poached egg, hollandaise sauce, crispy bacon) – €9.5
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Soufflé omelette with sobrasada and brie – €9.5
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Greek yogurt bowl with granola and fruit – €8.5
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Pancakes with butter and honey – €7.5
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Ham and cheese bikini – €7.5
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Nutella crepe – €5.5
While you enjoy this flavor explosion, the experience is rounded out by free activities scheduled at the Market and the festive atmosphere in the background.