Chocoholics, take note: this elegant cafe, located inside the stately Langham Hotel, offers a seasonal Saturday brunch that’s all desserts—all-chocolate, more specifically. Serving more than 100 types of chocolate desserts each week, the all-you-can-eat sugar rush includes creme brulee, crepes, ice cream and peanut butter mousse, plus an ever-flowing chocolate fountain into which diners can dip fresh fruit, pretzels, marshmallows and more. Make sure to wear your elastic pants.
|Venue name:||Cafe Fleuri||Contact:|
250 Franklin St
|Cross street:||at Pearl St|
|Opening hours:||Mon-Fri 6:30am-2pm; Sat, Sun 6:30am-12:30pm|