The tapas craze will never end, and we never want it to. The latest 95 mph strike from North End scion Frank DePasquale (Mare, Bricco, Trattoria il Panino) is a small-plates celebration of every Mediterranean flavor on the docket, from Portuguese to Turkish to French. That means that zucchini blossoms might nestle beside plates of green mussels gratin, bone marrow gratin and spicy glazed chicken skewers—in other words, every palate at the table will be satisfied. Those looking to go big before going home can opt for one of the rotating large-plate entrees each night. Wines stay with the Mediterranean theme, including the red and white Sangria; the large screen TVs, though tucked away, mean you can actually enjoy a grown up meal while watching a nighttime game.
135 Richmond St
|Cross street:||at North St|
|Opening hours:||Daily 4pm-midnight|