Prairie River Restaurant - Eaglewood Resort & Spa

Prairie River Restaurant offers classic and modern American cuisine designed by executive chef John Billings with a full-service bar, carrying the latest, popular local brews. Chef Billings’ local “field-to-fork” style cuisine ensures the freshest ingredients with a unique flare. Signature dishes include house-made pizza, Maple Salmon, Barramundi Tacos, and chef’s house-made smoked meats as featured in the famous Reuben and Rachel sandwiches.