Winter At The Wharf February Dinner

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Winter At The Wharf   February Dinner
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Winter At The Wharf February Dinner says
Beverage Pairing Dinner:

1st course – Potato pancake with truffle sour cream (veg same)

2nd course – Confit chicken wing with celery slaw
(vegetarian option – tempura fried oyster mushroom with celery slaw)

3rd course – Mongolian style beef with stir fried rice
(vegetarian option – baby bok choy with stir fried rice)

Dessert – Peanut butter pie

-Doors open at 5 p.m. – dinner service begins promptly at 6 pm.
-$25 per person for 21 and over only
-Pre-registration required, call 216-664-5696
-Vegetarian menu available, please indicate preference at time of reservation
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By: Cleveland Metroparks

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