Annual Puratos Sandwich Competition

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Annual Puratos Sandwich Competition
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Culinary Institute LeNôtre says
ANNUAL PURATOS SANDWICH COMPETITION
CULINARY INSTITUTE LENOTRE, JUNE 9, 2016

Dear C.I.L Students and Alumni,
Show your culinary talent and put your skills to the test by entering the first Annual PURATOS Sandwich Competition brought to you by Puratos U.S.A.

1st Place Judges Choice: $150 Cash + Giftcard
2nd Place Judges Choice: $100 Cash + Giftcard
3rd Place Judges Choice: $75 Cash+ Giftcard

All participants will receive $100 in cash to buy their ingredients for their recipes.

GENERAL RULES and REGULATION:
1. The competition is open to 15 participants maximum. (Each participant can bring one “sous-chef” to help prepare.)
2. The Final of the Competition will be held in the Crump Amphitheater on June 9, 2016 from 9am to 1pm.
3. Each participant will get $100 in cash to buy ingredients to prepare up to 3 recipes.
4. You must use up to 3 of the 8 choices of PURATOS roll/bun products as the basis of your recipe(s).
5. Your recipe(s) should be something that you would see in a typical food service or quick service restaurant.
6. Your recipe(s) should be exciting and enjoyable for the average consumer.
7. You must provide by June 2, 2016 a brief paragraph with picture for each recipe describing the list of ingredients, flavor pairings, texture, and visual appeal of the recipe and what you think consumers will enjoy the most about that specific concept.
8. You will have to make a minimum or 2 sandwiches for each of your Recipes the day of the competition
9. To enter the competition, please complete the registration form : http://goo.gl/forms/TNsCGE5C1X
10. Judging: The following guidelines will be used:
– Creative Use of Ingredients
– Taste
– Ease of Preparation
– Visual Appeal
11. Be creative!

The Day of the Competition (June 9, 2016):
Please arrive by 8:30am. When you check-in at the event with your sous-chef (teammate) if you have one, you will be assigned an area to set up your station. When it comes time for you to compete, you’ll report to your cooking station and get ready. You will have 5 minutes to talk to the judges about your entry(ies).

The application must be received by Thursday, June 2nd, 2016
Questions: Email marketing@ciaml.com
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By: Culinary Institute LeNôtre

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