A scenic atmosphere and hand-crafted cocktails? Esperanto is a Tel Avivian summer haven

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This summer fling shows up during the sunny months to serve up magical cocktails with a stunning view of the coastline and the sunset as your backdrop. Located next to the Carlton Hotel, this is the place to take in the beach from every angle while sipping on crafted cocktails with a sexy vibe – whether in casual beach wear or dressed to the nines.

© Amnon Horesh

Packed with beautiful people, a live DJ at peak hours, and with the lingering aroma of the sea, Esperanto will keep you smiling as you nibble on creative kosher bites derived from local, seasonal ingredients. Order a selection of mezze like the tahini with spicy salsa, the house-made tzatziki, or the beetroot soaked bulgar with herbs and feta cheese. Don’t miss their version of arancini, crispy risotto balls filled with creamy labneh or the ceviche with goat’s milk yogurt. The cocktail list is always creative with options like Popsea, adult popsicles made of sauvignon blanc, Tanqueray gin, cinnamon pears, and berries all served on a stick or the Havier Pina made of Captain Morgan Black spiced rum, coconut, fresh pineapple and roasted caramelized pineapple.

© Amnon Horesh

The scene is always happening with a dynamic, effervescent vibe and a friendly staff to welcome guests, but those in the know start the evening at 6:30 pm to witness the magical view while taking in the bustling beats and the exceptional vibe of Tel Aviv by night. Esperanto is a bonafide hotspot that hits all the high notes for a night out: thoughtful foodie options, vibrant cocktails, high-octane music, and, of course, the sea.

© Amnon Horesh

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