206 Dagim has been serving up seafood in Tel Aviv for over 20 years. The restaurant has a bold, contemporary look, giving it a trendy – in addition to tasty – atmosphere. 206 Dagim aims to serve the highest quality fish and seafood, while providing the best customer service possible. Vegetarian dishes are also available. The fine wine list only features Israeli wines, aiming to promote local wineries. A private room is available for group dinners and private events, with equipment available for lectures.