Arnoldo

Tuscany’s west coast boasts Livorno—and the Carmel market offers authentic Livornian cuisine, now that Arnoldo has opened up this tiny spot. Arnoldo came to visit his parents in Israel—and once he set eyes on this little corner of the market, the rest became history. He opened this bright, white spot to showcase his love for food, and here he serves up meatball sandwiches, fish slow-cooked in tomato sauce and other home-cooked Italian food right in front of you.