Award-winning Israeli restaurant, Giraffe, launched in 1996 in Tel Aviv as the first Pan-Asian restaurant in the country.
With seven restaurants across Israel, Giraffe is considered a leading restaurant chain in Israel, providing the country with a creative culinary experience. A leader in innovation, it was the first restaurant in Israel to serve Thai pad thai alongside Japanese sushi, Chinese fried egg noodles and classic European desserts, all inspired by modern Asian restaurants in New York City. Giraffe offers a casual-dining experience, perfect for an easy weeknight dinner or a classy date night. Having created their own niche, the company has grown, proving that their consistent food and service is worth every shekel. The brand has also won numerous Israeli Eating & Drinking Awards. In 2009, it was awarded best value for money restaurant by the readers of Time Out Israel, and in 2010, the best chain.
|Opening hours:||Sun-Sat 12:00-24:00|
|Price:||Dinner for two with drinks NIS 150|