Time Out says
Named after Vietnam's capital city, this cozy, casual and affordable restaurant serves up the best of Malaysian, Vietnamese and Cantonese cuisine.
Using techniques learned from his ex Malaysian mother-in-law, chef Itai Haimovich creates authentic Southeast Asian dishes in a hip and inviting setting. From an insanely delicious Thai pad-see-ew noodle dish to classic Malaysian lemongrass flavored noodles, Hanoi has a dish to suit those looking for some fresh flavors. If you're feeling a bit adventurous, go with the crispy pork. If you want to play it safe, the butter chicken is a good choice. Overall, Hanai is not sophisticated nor complicated, offering simple and creative Southeast Asian dishes.