Machneyuda

With three Jerusalem chefs running the show, this rustic haven for foodies offers a changing market-to-table menu with all ingredients sourced from the nearby Machne Yehuda Market. The open kitchen gives you a front seat to the action, and the lively, spirited vibes are like no other. This restaurant was the inspiration for two of the most-talked about restaurants in London, The Palomar and The Barbary. Both are known for bringing this ‘Machneyuda’ genre of energetic Mediterranean and Middle Eastern cuisine to the city.