Pescado

Pescado is an upscale fish restaurant situated just near the Ashdod port. Serving fresh, locally-sourced fish, they aim to use raw ingredients in simple preparation with strong flavors in order to give diners the ultimate fish experience. Popular dishes include a bass baked in tomato confit and raw dishes, such as carpaccio and fresh amberjack sashimi on a bed of avocado. Along with the mouthwatering main courses, Pescado serves an abundance of vegetable starters, including eggplant crusted in panko crumbs, raw tahini and pickled lemon. This is the perfect spot to celebrate special occasions or to bring a date - Pescado has some of the best fish you’ll ever taste.