A cafe for foodies - where fine food and pastries take over.
Reviva & Celia was founded by three women who dreamed of offering up fine delicacies to the Israeli market. Beloved for their baked goods and warm hospitality, they use traditional French baking methods paired with local raw products. Now a popular brand also known for its three cafe-restaurants, stop in and enjoy delicious dishes such as the red vegetable curry, beef massaman or salmon fillet paired with a glass of fine wine. For dessert enjoy an aromatic coffee and a vanilla tartlet or a chocolate mousse.
