Time Out says
A heaven for foodies, especially when it comes to seafood.
Chef Sharon Cohen’s Shila is always buzzing. Don’t let the white table cloths fool you into thinking this place is too fancy; the food is, but the vibe is eclectic, energetic and just what you need if you like an upbeat atmosphere with music flowing through your veins. It’s all about the fresh seafood served with a side of creativity.
182 Ben Yehuda St
|Price:||Dinner for two (including drinks): around 300-400 NIS|
|Opening hours:||Sun-Sat 12:30-00:00, Thu 12:30-01:00|